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Page 8 of 10
Title
Authors/Editors
Publisher
Type
Copies
Recipes From A Belgian Kitchen: 60 Authentic Recipes From Belgium's Classic Cuisine
Year
:
2013
ISBN
:
1908991224
ISBN 13
:
9781908991225
Suzanne Vandyck
Lorenz Books
Books
1
The World Atlas of Whisky: New Edition
Edition
:
2 Rev Upd
Year
:
2014
ISBN
:
1845339428
ISBN 13
:
9781845339425
Dave Broom
Mitchell Beazley
Books
1
Cider, Hard and Sweet: History, Traditions, and Making Your Own (Third Edition)
Edition
:
3
Year
:
2013
Ben Watson
Countryman Press
Books
1
The Professional Chef
Edition
:
9
Year
:
2011
ISBN
:
0470421355
ISBN 13
:
9780470421352
The Culinary Institute of America (CIA)
Wiley
Books
1
Lucky Peach Presents Power Vegetables!: Turbocharged Recipes for Vegetables with Guts
Year
:
2016
Peter Meehan
the editors of Lucky Peach
Clarkson Potter
Books
1
Lucky Peach Presents Power Vegetables!: Turbocharged Recipes for Vegetables with Guts
Year
:
2016
Peter Meehan
the editors of Lucky Peach
Clarkson Potter
Books
1
IPA: Brewing Techniques, Recipes and the Evolution of India Pale Ale
Year
:
2013
Mitch Steele
Brewers Publications
Books
1
Water: A Comprehensive Guide for Brewers (Brewing Elements)
Year
:
2013
John Palmer
Colin Kaminski
Brewers Publications
Books
1
Malt: A Practical Guide from Field to Brewhouse (Brewing Elements)
Year
:
2014
John Mallett
Brewers Publications
Books
1
Beer School: A Crash Course in Craft Beer
Year
:
2016
ISBN
:
1633533689
ISBN 13
:
9781633533684
Jonny Garrett
Mango
Books
1
2
3
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5
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