New Arrivals

Page 3 of 10

  Title Copies
Beer School: A Crash Course in Craft Beer 
Year: 2016 
ISBN: 1633533689 
ISBN 13: 9781633533684 
Writing Tools: 55 Essential Strategies for Every Writer 
Edition: 1st 
Year: 2008 
ISBN: 0316014990 
ISBN 13: 9780316014991 
Egg: A Culinary Exploration of the World's Most Versatile Ingredient 
Edition: Har/Chrt 
Year: 2014 
ISBN: 0316254061 
ISBN 13: 9780316254069 
Ruhlman's Twenty: 20 Techniques, 100 Recipes, A Cook's Manifesto 
Year: 2011 
The Ultimate Bar Book: The Comprehensive Guide to Over 1,000 Cocktails 
Year: 2010 
SALT : WORLD HISTORY 
Year: 2017 
ISBN: 0142001619 
ISBN 13: 9780142001615 
Al Capone's Beer Wars: A Complete History of Organized Crime in Chicago during Prohibition 
Year: 2017 
The Best Breweries and Brewpubs of Illinois: Searching for the Perfect Pint 
Edition: 1 
Year: 2003 
ISBN: 0299188949 
ISBN 13: 9780299188948 
Ratio: The Simple Codes Behind the Craft of Everyday Cooking 
Edition: 1st 
Year: 2009 
ISBN: 1416566112 
ISBN 13: 9781416566113 
Last Call: The Rise and Fall of Prohibition 
Edition: 1 
Year: 2010