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Page 7 of 21
Title
Authors/Editors
Publisher
Type
Copies
Everybody Writes: Your Go-To Guide to Creating Ridiculously Good Content
Edition
:
1
Year
:
2014
Ann Handley
Wiley
Books
1
Farmhouse Ales: Culture and Craftsmanship in the European Tradition
Year
:
2004
Phil Markowski
Brewers Publications
Books
1
Fearless Food Gardening in Chicagoland - A Month-by-month Growing Guide for Beginners
Year
:
2017
ISBN
:
0991271912
ISBN 13
:
9780991271917
LaManda Joy
Teresa Gale
The volunteer educators of Peterson Garden Project
Peterson Garden Project
Books
1
Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickles, Chutneys, Relishes & Pastes
Year
:
2014
Kirsten K. Shockey
Christopher Shockey
Storey Publishing, LLC
Books
1
First, Break All the Rules
Year
:
1999
ISBN
:
0684852861
ISBN 13
:
9780684852867
Marcus Buckingham & Curt Coffman
Books
1
Flavor: The Science of Our Most Neglected Sense
Edition
:
1
Year
:
2017
Bob Holmes
W. W. Norton & Company
Books
1
Flavor: The Science of Our Most Neglected Sense
Edition
:
1
Year
:
2017
Bob Holmes
W. W. Norton & Company
Books
1
Flavour Favorites: Beloved Recipes From 10 Years of Cooking Classes
Edition
:
1
Year
:
2014
ISBN
:
0692293094
ISBN 13
:
9780692293096
Denise Norton
Flavour Cooking School
Books
1
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
Edition
:
1
Year
:
2012
Ken Forkish
Ten Speed Press
Books
1
Food & Beer
Year
:
2016
ISBN
:
0714871052
ISBN 13
:
9780714871059
Daniel Burns
Jeppe Jarnit-Bjergso
Joshua David Stein
Phaidon Press
Books
1
3
4
5
6
7
8
9
10
11