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Tag:
Cheese & Dairy
[
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Page 1 of 1
Title
Authors/Editors
Publisher
Type
Copies
Butter: A Rich History
Year
:
2016
Elaine Khosrova
Algonquin Books
Books
1
Cheese & Beer
Year
:
2013
Janet Fletcher
Andrews McMeel Publishing
Books
1
Cheese: A Global History (Edible)
Year
:
2012
Andrew Dalby
Reaktion Books
Books
1
Egg: A Culinary Exploration of the World's Most Versatile Ingredient
Edition
:
Har/Chrt
Year
:
2014
ISBN
:
0316254061
ISBN 13
:
9780316254069
Michael Ruhlman
Little, Brown and Company
Books
1
Hello, My Name Is Ice Cream: The Art and Science of the Scoop
Year
:
2017
Dana Cree
Clarkson Potter
Books
1
Lucky Peach All About Eggs: Everything We Know About the World's Most Important Food
Year
:
2017
Rachel Khong
the editors of Lucky Peach
Clarkson Potter
Books
1
Reinventing the Wheel: Milk, Microbes, and the Fight for Real Cheese (California Studies in Food and Culture)
Edition
:
1
Year
:
2017
Bronwen Percival
Francis Percival
University of California Press
Books
1
The Oxford Companion to Cheese (Oxford Companions)
Edition
:
1
Year
:
2016
ISBN
:
0199330883
ISBN 13
:
9780199330881
Oxford University Press
Books
1
