Results for "B"

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  Title Copies
Beer, Food, and Flavor: A Guide to Tasting, Pairing, and the Culture of Craft Beer 
Edition: 2nd ed. 
Year: 2015 
Beer and Food: Bringing together the finest food and the best craft beers in the world 
Year: 2014 
Beer in the Middle Ages and the Renaissance 
Year: 2004 
ISBN: 0812237951 
ISBN 13: 9780812237955 
Brew Like a Monk: Trappist, Abbey, and Strong Belgian Ales and How to Brew Them 
Year: 2005 
Brewing Local: American-Grown Beer 
Year: 2016 
Bitterman's Field Guide to Bitters & Amari: 500 Bitters; 50 Amari; 123 Recipes for Cocktails, Food & Homemade Bitters 
Year: 2015 
Brand Thinking and Other Noble Pursuits 
Edition: 1 
Year: 2013 
Biochemistry Applied to Beer Brewing - General Chemistry of the Raw Materials of Malting and Brewing 
Year: 2013 
Beer: A Global History (Edible) 
Year: 2014 
Beer in America: The Early Years--1587-1840: Beer's Role in the Settling of America and the Birth of a Nation 
Year: 1998 
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