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  Title Copies
Altbier: History, Brewing Techniques, Recipes (Classic Beer Style Series) 
Year: 2017 
 1 
Yeast: The Practical Guide to Beer Fermentation (Brewing Elements) 
Year: 2010 
 1 
Brew Better Beer: Learn (and Break) the Rules for Making IPAs, Sours, Pilsners, Stouts, and More 
Year: 2015 
 1 
The Beer Book 
Year: 2008 
ISBN: 0756639824 
ISBN 13: 9780756639822 
 1 
The Naked Brewer: Fearless Homebrewing Tips, Tricks & Rule-breaking Recipes 
Year: 2012 
 1 
Chicago by the Pint: A Craft Beer History of the Windy City (American Palate) 
Year: 2011 
 1 
Brew Like a Monk: Trappist, Abbey, and Strong Belgian Ales and How to Brew Them 
Year: 2005 
 1 
The New Cider Maker's Handbook: A Comprehensive Guide for Craft Producers 
Year: 2013 
ISBN: 1603584730 
ISBN 13: 9781603584739 
 1 
Bavarian Helles: History, Brewing Techniques, Recipes (Classic Beer Style Series) 
Year: 2000 
 1 
American Sour Beer: Innovative Techniques for Mixed Fermentations 
Year: 2014 
 1 
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