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Results for "T"
Page 4 of 6
Title
Authors/Editors
Publisher
Type
Copies
The Oxford Companion to Beer (Oxford Companion To... (Hardcover))
Edition
:
1
Year
:
2011
ISBN
:
0195367138
ISBN 13
:
9780195367133
Oxford University Press
Books
1
The Oxford Companion to Cheese (Oxford Companions)
Edition
:
1
Year
:
2016
ISBN
:
0199330883
ISBN 13
:
9780199330881
Oxford University Press
Books
1
The Oxford Companion to Food (Oxford Companions)
Edition
:
3
Year
:
2014
ISBN
:
0199677336
ISBN 13
:
9780199677337
Alan Davidson
Oxford University Press
Books
1
The Oxford Companion to Wine (Oxford Companions)
Edition
:
4
Year
:
2015
ISBN
:
0198705387
ISBN 13
:
9780198705383
Oxford University Press
Books
1
The Plan of Chicago: Daniel Burnham and the Remaking of the American City (Chicago Visions and Revisions)
Year
:
2009
Carl Smith
University Of Chicago Press
Books
1
The Plan of Chicago: Daniel Burnham and the Remaking of the American City (Chicago Visions and Revisions)
Year
:
2009
Carl Smith
University Of Chicago Press
Books
1
The Professional Chef
Edition
:
9
Year
:
2011
ISBN
:
0470421355
ISBN 13
:
9780470421352
The Culinary Institute of America (CIA)
Wiley
Books
1
The Recipe Writer's Handbook, Revised and Updated
Edition
:
1
Year
:
2001
ISBN
:
0471405450
ISBN 13
:
9780471405450
Barbara Gibbs Ostmann
Jane L. Baker
Houghton Mifflin Harcourt
Books
1
The Science of Cheese
Edition
:
1
Year
:
2013
ISBN
:
0199922306
ISBN 13
:
9780199922307
Michael H. Tunick
Oxford University Press
Books
1
The Secrets of Master Brewers: Techniques, Traditions, and Homebrew Recipes for 26 of the World’s Classic Beer Styles, from Czech Pilsner to English Old Ale
Year
:
2017
Jeff Alworth
Storey Publishing, LLC
Books
1
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